By Franz Ziegler
Franz Ziegler is one of the most acclaimed and outstanding pastry chefs/chocolatiers in the world.
Containing more than 200 chocolate figures, "Chocolate Collection" is the most extensive collection of Ziegler's chocolate creations that have ever been published. This book is not only a perfect treasure trove of ideas for both instructors and confectioners; it is also a compendium of Franz Ziegler's works.
The book is divided into three parts:
The Best of Chocolate Fantasy
The Best of Magic Chocolate
Techniques and basics complete this book and make it a practical guide
200 Chocolate figures from easily manufactured serial products to elaborate showcases
Carnival, Valentine's day and Mother's Day, Easter, Halloween, Nicholas, Christmas, New Year's Eve... the book is structured according to seasonal and event-related aspects
Large-format photos, step by step illustrations and a clear drawings illustrate all aspects of the works
No reviews yet.
You must be logged in to add reviews. Please click to here to login or create an account.