The blade is a very hard stainless steel, beveled edge along the whole width. The cutting edge is Affidenté®: with 4 tiny teeth per mm, the serration is almost invisible to the naked eye and allows a precise surgical slicing. Unlike regular serrated knives that tear delicate foods, the Expert produces precise surgical slicing.
The handle is in synthetic resin, molded to the blade. It is guaranteed not to come off and dishwasher safe.
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