Magnetic Chocolate Sphere Molds - 3 Piece
This mold is composed of 3 parts. The base and the lid, which define the shape of pralines, are both equipped with magnets, for a strong union. The third component is a little perforated plate, necessary for a practical and fast smoothing after draining the excess chocolate.
- Each mold is 1" diameter (26mm).
- Capacity per mold is 0.28oz (8.28ml).
- Makes 28 molds.
- Polycarbonate.
- 3 Pieces.
- Each.
- We ship most orders within two business days.
- In-stock orders requesting expedited shipping will be shipped on the same day if received by 2:00 pm eastern time.
- In-stock orders requesting expedited shipping received after 2:00 pm eastern time will be shipped on the next business day (Monday through Friday).
- In-stock orders requesting expedited shipping received between 2:00 pm eastern time on Friday and 2:00 pm eastern time on Monday will be shipped on Monday.
- Back Orders will be shipped as quickly as possible.
How to use
- Combine the two parts of the mold.
- Fill the alveoli with chocolate using a pastry bag.
- Insert the perforated plate.
- Empty the chocolate into the Meltinchoc to create the outer layer of the praline.
- With the help of a spatula remove the chocolate in excess.
- Remove the perforated plate before the chocolate crystallizes.
- Open the mould to remove the pralines.