EATEN Magazine Issue 20 Summer 2024
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L1987 20
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EATEN Magazine Issue 20 Summer 2024
features a thirst-quenching array of tales from beverage history, from the life and times of a liquid diet guru to the saga of a $30,000 cup of coffee and the effervescent history of sparkling water. (Summer 2024)
Contributors include:
- Cynthia Chou on the bootlegging origins of NASCAR
- Arabella Paulovich on the legends of the English ale wife
- Carla Pires Vieira Da Rocha on the art of the caipirinha
- Dante Pilkington on the pomological histories kept by the trees
