Vegetable Slicers

Vegetable slicers, or mandolines, are a useful kitchen tool to create garnishes, scalloped potatoes, coleslaw, pesto, and more by hand. Most blades are crafted for precision cuts at varying thicknesses or shapes, so you can find a product that spiralizes, juliennes, or produces any shape required.

The handheld and portable Mr. Slice makes precision flat cuts from 0.5 to 3.5mm thick by adjusting a single knob, ensuring uniform thickness. De Buyer’s ergonomically designed Kobra Slicer duplicates knife skills with consistent results — the v-shaped micro-serrated blade cuts vegetables, fruits, and soft foods with equal efficiency. The Turning Vegetable Slicer has 4 stainless steel blades in a heavy ABS plastic frame. It makes long, spaghetti-like strands in 3 thicknesses for garnish or alternative pasta preparations.

The hand-operated, 4-in-1 tabletop Vegetable Slicer from Japan is a powerful and multi-functional tool that makes four continuous cuts: sheeting, fish netting, fish netting with a fish design, and julienne. Use this powerful machine to create vegetable lasagna, raw or fried vegetable strips, fishnet covers, wraps, or buffet decorations.


What are the best vegetable slicers for home cooks?
The best vegetable slicers for home cooks are those that offer a balance of safety, precision, and ease of use. Look for models with a stable base, a hand guard for protection, and stainless steel blades for durability. Handheld slicers are great for smaller tasks and quick prep, while multi-function slicers often include different blades for slicing, julienning, and grating.


What's the difference between a vegetable slicer cutter and a vegetable cutter slicer?
The terms are often used interchangeably. Essentially, both refer to tools designed to slice vegetables efficiently. We offer a range of vegetable slicer and cutter options, including manual slicers for vegetables and electric slicer vegetable models.


What are the benefits of using a slicer for vegetables?
Using a slicer for vegetables offers several advantages, including consistent slicing thickness, reduced prep time, and a variety of cutting options. Whether you need a simple slicer vegetable tool or a versatile slicer vegetable cutter, a good slicer is a valuable kitchen tool slicer.


Can a meat slicer be used to cut vegetables?
Yes, a meat slicer can be used to cut vegetables. It is especially useful for slicing firm vegetables like cucumbers, potatoes, and carrots evenly and quickly. However, softer or delicate vegetables may get crushed or damaged, so it's best to use the slicer on firmer produce and adjust the thickness setting accordingly.